Georgia Moore is the director of Australia’s only state-based restaurant guide, The West Australian Good Food Guide.

Georgia also presents a food segment on Channel Nine’s Our State on a Plate, cooking with some of Australia’s top chefs as well as participating in a regular food segment with Oliver Peterson on 6PR.

The WA Good Food Guide reviews over two hundred WA venues every year. Georgia leads a team of sixteen of Australia’s leading hospitality, wine and beer writers to arrive at twenty awards given out each year and a list of the definitive top 100 eating and drinking experiences in the state. In 2022, she also launch a Jobs website, designed to pair talent with roles in the hospitality and producer industries around the state.